Moong Dal is procured from reliable and high-quality sources. The beans are best consumed after being sprouted. An exotic way to eat moong is to eat it as a korma which is spiced up with tangy tomatoes and a cashew paste. It is mainly used as the base for curries such as sambar, dal etc.
Mega Sale is Live Get 20% to 50% OFF!
basic fresh moong dal , 250 gm
₹ 28.00
Related products
-
Mcvitie’s Digestive High Fibre Biscuits with Goodness of Wholewheat,( 100 + 8 ) gm
Original price was: ₹ 25.00.₹ 23.00Current price is: ₹ 23.00.
